Sloppy Joe Sauce Recipe (2024)

FAQs

What is the sloppy Joe sauce made of? ›

What is the sloppy joe sauce made of? It's made with ketchup, brown sugar, tomato paste, Worcestershire, chili powder, garlic, dry mustard, and a little Tobasco (if you want). That sauce coats the ground beef, onion, and bell pepper to make the filling.

Sloppy Joes are the sandwich, while Manwich is the store-bought canned sloppy joe sauce, produced by ConAgra Foods and Hunt's. What is this? While the brand markets this product as a quick and easy one-pan meal, I strongly recommend you make the sauce from scratch.

Try serving your sloppy joes with their own toppings such as slaw, melty cheese, grilled pineapple, or Hatch green chile. Even just adding a pickle gives extra flavor and crunch, transforming it from a bland sandwich into something great, like the recipe below!

If you're aiming to eat a lower-fat diet, then consider fixing yourself a sloppy jane. This variant on the sloppy joe swaps out regular ground beef for leaner beef. It also places a higher focus on vegetables and other low-calorie ingredients.

There are minor variations depending on the deli, but it is always a double-decker thin sliced rye bread sandwich made with one or more types of sliced deli meat, such as turkey, ham, pastrami, corned beef, roast beef, or sliced beef tongue, along with Swiss cheese, coleslaw, and Russian dressing.

You can use canned tomatoes, tomato sauce or even ketchup when you don't have tomato paste.

Manwich, slush burger, yum yums, dynamite, spoonburgers, tavern sandwich; a Sloppy Joe can be called by many other names. The most well-known however is Manwich.

Spread Mayo or Miracle Whip over toasted hamburger buns top with sloppy joe mix, sliced pickles and sliced cheese. Yield: 4-6 sloppy joes.

Most Sloppy Joe recipes call for lots of ketchup—1/2 cup to 1 cup—which makes the sandwiches overly sweet.

How do you doctor up sloppy joes? ›

Canned chiles can also add loads of flavor and texture to your sloppy joes. Mild Hatch chiles are perfect for people who don't want their sloppy joes too spicy, while chipotle chiles add some heat and some lovely smokiness. You could also opt for fresh chiles like fruity (and super spicy) habaneros or milder Anaheims.

History. Early and mid-20th century American cookbooks offer plenty of sloppy joe-type recipes, though they go by different names: Toasted Deviled Hamburgers, Chopped Meat Sandwiches, Spanish Hamburgers, Hamburg a la Creole, Beef Mironton, and Minced Beef Spanish Style.

a man or youth whose appearance is habitually slovenly.

It more closely resembles a sloppy joe, without the tomato-based sauce.

Notorious for being 'messy' to eat, a sloppy joe is a sandwich filled with a saucy meat mixture (typically using Ground Beef) with a sweet, tangy or spicy flavor profile, with seasonings and vegetables tucked in. It's fun to eat and is a crowd pleaser for kids and adults alike!

Ingredients. Tomato Puree (Water,Tomato Paste), Water, Sugar/Glucose-Fructose, Vinegar, Corn Syrup, Salt, Spices, Dehydrated Green Pepper, Red Pepper Flakes, Tomato Fibre, Guar Gum, Xanthan Gum, Maltodextrin, Dehydrated Garlic, Citric Acid, Flavour, Spice Extracts.

Manwich, a portmanteau of man and sandwich, is the brand name of a canned sloppy joe sauce produced by ConAgra Foods and Hunt's, introduced in 1969. The can contains seasoned tomato sauce that is added to ground beef cooked in a skillet. It is marketed as a quick and easy one-pan meal for the whole family.

Many believe the Sloppy Joe is the namesake of a Sioux City, Iowa cook, who in 1930, combined the regionally popular loose meat sandwich with tomato sauce. It's less messy predecessor, the loose meat sandwich is a Midwestern favorite of steamed or sauteed ground beef, onions, mustard and pickles.