JK's Restaurant Menu and Prices (2024)

Seafood Bisque
$6.95

a house classic.

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Soup of The Day
$6.95

server will describe.

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J.K.'s Baby Back Ribs
$9.95

(1/2 rack), iowa corn-fed pork, jk's special dry seasoning own.

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Duck Quesadilla
$11.95

barbecue duck with grated fontina cheese, roasted peppers, fresh avocado and mango salsa.

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Shellfish Imperial
$10.95

lobster, shrimp, and scallops in a classic imperial sauce, topped with seasoned bread crumbs.

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Shrimp and Grits
$7.95

pan seared blackened shrimp, served with tasso ham studded stone ground grits and a tomato ragout.

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Smoked Salmon
$9.95

scottish smoked salmon served classically with capers, cream cheese, horseradish and pumpernickel .

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Baked Oysters
$9.95

jk's answer to oysters rockefeller . stump sound oysters on the half shell also available, half or whole dozen.

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Grilled Quail
$8.95

marinated and grilled over 1,000 coals, served over mixed greens and finished with a blue cheese bacon vinaigrette .

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Savory Tart
$9.95

carmelized onions, roasted peppers and crumbled goat cheese on our house-made puffed pastry .

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Beef Satay
$8.95

tender slivers of marinated filet mignon served with spicy thai peanut sauce and asian slaw.

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Caesar Salad
$7.95

romaine, applewood smoked bacon and parmigianno-reggiano.

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Classic Wedge Salad
$7.95

baby iceberg, tomatoes, bacon and jk's signature blue cheese dressing.

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Greek Salad
$7.95

boston bibb lettuce with cucumber, black olives, grape tomatoes, feta chesse and finished with a lemon vinaigrette and pepperoncini on the side.

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Fried Oyster-spinach Salad
$8.95

baby spinach salad tossed with a balsamic vinaigrette and roasted red peppers, ringed with our lightly dusted oysters.

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House Salad
$6.95

mixed field greens with house- made herb vinaigrette.

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Day Boat Grouper
$24.95

pan seared, served over local field peas, sweet corn, and andouille sausage succotash, finished with a smoked paprika-dark poultry sauce.

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Wild Salmon
$21.95

grilled over jk's 1,000 degree wood fire, served with lemon green onion rice, sauteed swiss chard and finished with lemon dill caper butter.

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Chicken
$18.95

oven roasted and grilled free-ranged chicken, seasoned with jk's world famous spice seasoning, herb roasted potatoes and seasonal vegetables .

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Crab Cake
$23.95

a extra large, local nc lump, crab cake with roasted red pepper remoulade, and served with butter beans, country ham, and tomato ragout .

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Diver Sea Scallops
$23.95

pan seared, with mussels, strozzapretti pasta, sweet pees, caramelized pearl onions, and pancetta, finished with a chipotle cream sauce.

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Duck
$21.95

roasted duck breast, sliced and served with north carolina sweet potato mash, sugar snaps and an apple cider and cherry reduction.

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Mixed Grill
$31.95

a kabob of grilled filet mignon, a skewer of marinated grilled shrimp, and a grilled fish of the day, served with mashed potatoes and spinach gratin .

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Petite Filet Mignon - 8 Oz
$27.95

cut from the center of the tenderloin .

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Jumbo Filet Mignon - 12 Oz
$34.95

a larger version .

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New York Strip -14 Oz
$26.95

from the flavorful striploin .

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New York Strip Sanchez - 14 Oz
$28.95

a center cut steak basted in argentinian chimichurri. a must for those who like garlic, finished with chimmi butter .

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Porterhouse - 24 Oz
$34.95

to satisfy the largest of appetites .

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Ribeye
$27.95

14 oz our butcher's favorite cut

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Bone-in-rib Chop
$32.95

ribeye with the bone for extra flavor.

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Rack of Lamb
$34.95

two, high country rocky mountain, thick lamb chops, grilled and basted in chimichuri sauce, served with roasted red potatoes and sauteed baby carrots.

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Veal T-bone
$32.95

12-14 oz. bone in cut from the veal rack, grilled and served with mashed potatoes and sauteed asparagus.

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Jk's Ribs
$21.95

full rack of iowa corn-fed baby back pork ribs rubbed with jk's own special dry seasoning and grilled over mesquite coals, served with seasonal vegtables and fries.

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JK's Bar Steak
$15.95

grilled top sirloin, aged corn fed midwestern beef, basted in an argentinean chimichurri sauce, a must for those who like garlic, served with fries .

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JK's Baby Back Ribs
$9.95

these ribs come from the corn fields of iowa, marinated in our famous jk's dry seasoning and grilled on our mesquite coals.

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Big Ass Burger
$12.95

fresh ground tenderloin burger topped with apple wood smoked bacon, mushrooms, aged cheddar cheese. served with lettuce, tomato, onion and fries .

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Sliders
$9.95

three little ass burgers comes with carmelized onions, montery jack cheese, jk's special sauce, and served with crispy fried tobacco onions .

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Soft Shell Crab Po-boy
$12.95

two fried outer banks soft shell crabs on a french baquette, served with lemon-dill sauce, slaw and fries.

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JK's Chicken Sandwich
$9.95

jk's marinated and grilled breast of chicken topped with apple wood smoked bacon, roasted pablano pepper, montery jack cheese and garlic aioli served with lettuce, tomatoe, onion and fries .

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Grilled Chicken Caesar
$9.95

traditional caesar topped with jk's dry seasoned and grilled breast of chicken.

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Fried East Coast Oysters
$8.95

lightly dusted with our kicked up tobbacco flour and served with a creamy dill sauce.

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Outer Banks Soft Shell
$8.95

local soft shell crab, dusted with our tobacco flour and fried to perfection served over cole slaw with a lemon dill sauce .

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Beef Satay
$8.95

enderslivers of marinated filet mignon served with spicy thai peanut sauce and asian slaw .

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Seared Scallops
$9.95

blackened and pan seared, served with asian slaw and finished with citrus buerre blanc .

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Tobacco Onions
$4.95

thin sliced onion rings, coated in our popular tobacco flour and fried to crispy perfection.

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Vina Vilano""Rosado"", Spain, '05
$6.25Lagaria Pinot Grigio, Italy
$6.50Johannes Egberts Riesling, Michelsberg, Germany, '06
$6.50Lorimer Gruner Veltliner, Weinland, Austria, '06
$7.00Albarino ""Martin Codax"" Spain, '06
$7.25Honig Sauvignon Blanc, Napa Valley
$7.50Rodney Strong Chardonnay, Chalk Hill Estate, Sonoma, CA '06
$8.50Steele Chardonnay, Kelseyville, Lake County, CA, '05
$8.50
Waipara Hills Pinot Noir, Marlborough, New Zealand, '06
$8.50Edmeades Zinfandel, Mendocino County, '05
$8.50Tarrica Merlot
$8.50Dessert Eagle Shiraz, Barbossa Valley, South Austria, '05
$8.50Montecello Vineyards, Jefferson Cuvee, Cabernet Sauvignon, Napa Valley
$9.75Mahoney Pinot Noir, Carneros, CA, '04
$12.00Bennett Family ""reserve"" Cabernet Sauvignon, Napa Valley, '04
$12.50
Anchor Steam, San Francisco, California
$5.25Harpoon Ipa, Boston, Massachussetts
$5.50Dos Equis ""Amber"", Mexico
$5.25Allagash White, Portland Maine, Organic
$5.75Fuller's ESB, London, England
$5.75Red Oak Amber Lager, North Carolina
$5.25
Budweiser, Bud Light, Miller Light, Michelob Light, Michelob Ultra, Yuengling
$3.50Guinness, Heineken, Bass, Newcastle Brown Ale, Beck's N/a, PacificoNegra Modelo, Smithwick's Irish Ale, Amstel Light
$4.50
Prosecco Brut, Mionetto, Italy
$32.00 - $9.00Roederer Brut Rose, Anderson Valley, Mendocino NV
$32.00 - $9.00Pol Roger Extra Cuvee De Reserve, Epernay, France NV
$73.00Vueve Clicquot Brut, Reims, France NV
$75.00Dom Perignon, Moet Chandon Epernay, France '88
$180.00Krug, Reims, NV
$200.00
Vina ""rosado"", Spain, '05
$23.00Lagaria Pinot Grigio, Italy
$24.00Tommasi Pinot Grigio, ""le Rosse"", Valle Dell' Adige, Italy, '05
$24.00Maso Canali Pinot Grigio, Trentino, Italy, '06
$28.00J. Pinot Gris, Russian River Valley, Sonama, '06
$31.00Johannes Egberts Riesling, Michelberg, Germany, '06
$24.00Lorimer Gruner Veltliner, Weinland, Austria, '06
$26.00Foris Gewurztraminer, Rogue Valley, Oregon, '04
$28.00Navarro Vineyards Gewurztraminer, Anderson Valley, Mendocino, '04
$40.00Albarino ""martin Codax"" Spain, '06
$27.00Honig Sauvignon Blanc, Napa Valley, Ca, '06
$28.00Elizabeth Spencer Sauvignon Blanc, ""special Cuvee"", Medicino, '06
$28.00Chimney Rock Fume Blanc, Napa Valley, '05
$30.00Girard Sauvignon Blanc, Napa Valley, '06
$32.00Grgich Hills Fume Blanc, Napa Valley '05
$48.00Chateau Beaucastle Coudelet Blanc, Cotes-durhone, France '04
$51.00Bridlewood Viognier, Central Coast, '05
$30.00Miner Viognier, Simpson Vineyard '05
$36.00Steele Chardonnay, Kelseyville, Lake County, Ca '06
$29.00Rodney Strong Chardonnay, Chalk Hill Estate, Sonoma, Ca '06
$29.00Jacobs Creek Reserve Chardonnay, Australia, '05
$28.00Macon-montbellet ""talmard"", White Burgundy, France, '04
$30.00Wente ""riva Ranch"" Chardonnay, Australia, '05
$30.00Bouchaine Chardonnay, Carneros, Napa, '04
$32.00William James Cellars ""santa Barbara County"" Chardonnay, Ca, '04
$36.00Sonoma-cutrer Chardonnay, Russian River Ranches '04
$36.00Landmark ""overlook"" Chardonnay, Ca '04
$40.00Solitude Chardonnay, Carneros '05
$44.00Rombauer Vineyards Carneros Chardonnay, '05
$55.00Hdv, Hyde & De Villaine Families, Chardonnay, Carneros, '03
$90.00Talbott, Double T Estate Chardonnay, Monterey, '01
$100.00
Waipara Hills Pinot Noir, Marlborough, New Zealand '06
$27.00Mahoney Pinot Noir, Carneros, Ca, '04
$41.00Macmurray Pinot Noir, Sonoma Coast, Ca, '05
$36.00Castle Rock Pinot Noir, Russian River Valley, 05
$40.00Cristom Pinot Noir, Mt Jefferson Cuvee, Oregon, '05
$50.00Chehalem ""corral Creek"" Chehalem Mountains Pinot Noir
$65.00Paul Hobbs Pinot Noir, Russian River Valley, Ca,'05
$78.00Tedeschi, San Rocco, Valpolicella ""ripasso"", Superiore, 2004
$42.00Gaja Promis, Toscana, Italy '04
$65.00Barolo Serralunga ""palladino"", Italy '01
$75.00Edmeades Zinfandel, Mendocino County, '05
$29.00Dashe Zinfandel, Dry Creek, Ca, '05
$36.00Seghesio Zinfandel Sonoma County, Ca, '05
$40.00Rosenblum Cellars Zinfandel, Annette's Reserve, Redwood Valley, '04
$54.00Tarrica Merlot, Paso Robles, Ca, '03
$29.00Franciscan Merlot, Napa, '03
$35.00Lolonis Merlot, Redwood Valley, Mendocino, (organic), '04
$36.00Cinnabar Merlot, Paso Robles, '04
$40.00Rombauer Merlot, Napa Valley, '03
$46.00Vine Cliff Winery Merlot, Napa Valley, '02
$55.00Shafer Merlot, Napa Valley, Ca, '04
$90.00Desert Eagle Shiraz, Barbossa Valley, South Austria, '05
$29.00Jacob's Creek Reserve Shiraz, Australia, '04
$28.00Havens Syrah, Napa Valley, '01
$40.00William James Cellars, Syrah, Central Coast, Ca '05
$49.00Garretson, Mon Amie Syrah, San Luis Obispo, '04
$76.00Tobacco Road Syrah, Santa Barbara, Ca, '05
$90.00Falcor Sangiovese, Napa Valley, '04
$54.00William James Cellars, Grenache, Central Coast, '05
$36.00Cain Cuvée (cabernet, Merlot, Cabernet Franc) Napa Valley '03
$44.00Sinskey Vineyard Reserve (merlot, Cab Sauv, Cab. Franc) Napa '02
$50.00Ramey Claret, Napa Valley '04
$65.00Bv Reserve Tapestry,napa Valley, '03 Cab, Merlot, Cab Franc, Malbec,petite Verdot
$76.00Hdv, Hyde, Alexis, Oakville, Napa, '03, Cabernet, Merlot, Cab Franc, Syrah
$100.00Robert Foley Vineyards, Napa Valley Claret, '04
$150.00Foris Cab. Franc, ""siskiyou Terrace"", Rogue Valley, Oregon, '02
$38.00Monticello Vineyards, Cabernet Sauvignon, Napa, Ca, '06
$32.00St. Supery Cabernet Sauvignon, Napa Valley, '02
$38.00Chateau St Jean Cabernet Sauvignon, Sonoma County '04
$44.00Elizabeth Spencer Cabernet Sauvignon, California, '04
$45.00Honig Cabernet Sauvignon, Napa Valley '04
$49.00Bennett Family Cabernet ""reserve"",cabernet Sauvignon, Special Cuvee, Napa, Ca,
$49.00William James Cellars, Cabernet Sauvignon, Paos Robles, Ca, '05
$49.00St Clement Cabernet Sauvignon, Napa Valley '03
$57.00Joseph Phelps Vineyards Cabernet Sauvignon, Napa Valley '04
$73.00Falcor Cabernet Sauvignon, Napa Valley, '02
$75.00Chalk Hill Cabernet Sauvignon, Sonoma '02
$85.00Tobacco Road Cabernet Sauvignon, ""melange"", Napa Valley, '04
$115.00Fisher Cabernet Sauvignon, ""coach Insignia"", Napa Valley, '03
$120.00Silver Oak ""napa"", Cabernet Sauvignon, ""coach Insignia"", Napa Valley, Ca
$150.00Chateau Meyney, St. Estèphe, France '98
$50.00E. Guigal Chateauneuf-du-pape, France '03
$75.00Chateau Pichon Longueville Comtesse, Pauillac, France'96('86 Also Available)
$265.00

DISCLAIMER: Information shown on the website may not cover recentchanges. For current price and menu information, please contact the restaurant directly.

JK's Restaurant Menu and Prices (2024)

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